A La Carte Dinner – Gluten Free
All dishes may be picked up/delivered warm, or we can send them out with precise cooking instructions to ensure maximum food quality by reheating in your own kitchen! We suggest that you select a variety of sides and entrees to make a well rounded meal.
We are happy to accommodate dietary preferences and allergies when possible. Please just ask if you are looking for a special preparation
For most events, we utilize disposable platters. We are also happy to use platters that you provide for us ahead of time. As a third option, Taste can also present your appetizers on our ornamental ceramic, metal & melamine house platters with the completion of a simple contract and $75 deposit. We can deliver anywhere in Albuquerque for an additional $60, or $75 for delivery and set-up. We will include disposable cutlery, napkins & plates upon request for an additional $2 per person.
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Side Salads
Serve approximately 12 people.
Simple Field Greens Salad
tossed with citrus vinaigrette, grilled crimini mushrooms and teardrop tomatoes…Taste Salad
changes seasonally…Caesar Salad
chopped romaine, shaved Grana Padano (dressing contains anchovies)…Hot Vegetable Sides
Trays feed 12 people. Cost is $ per tray.
Steamed Broccoli & Roasted Peppers
with garlic-lemon butter sauceGreen Beans
with mushrooms and crispy shallotsSnowpeas & Butternut Squash
Roasted Root Vegetables
Calabacitas
with melted cheddarButternut Squash & Creamed Leeks
Prosciutto Wrapped Asparagus
additional $Truffle Roasted Cauliflower
additional $Roasted Brussels Sprouts
with crispy prosciutto additional $Cold Vegetable Sides
Trays feed 12 people. Cost is $ per tray.
Asparagus, Radish & Roasted Peppers
Orange, Fennel & Avocado
Roasted Beet, Strawberry, Cranberry & Goat Cheese
Caprese
of tomatoes, basil, mozzarella and balsamic reductionStarch Sides
Trays feed 12 people. Cost is $ per tray.
Herb Roasted Potatoes
Scalloped Potato Gratin
Wild Rice Almond-Cranberry Pilaf
Roasted Cauliflower Quinoa Pilaf
Sun Dried Tomato Risotto Cakes
Cheddar & Mexican Chorizo Polenta
host’s choice of soft or bakedButtermilk Mashed Potatoes
Truffle Mac & Cheese
with or without bacon additional $Buttermilk Mashed Potatoes
flavored with host’s choice of roasted garlic, blue cheese, green chile & cheddar, wasabi, or caramelized onions additional $ -
Main Protein Dishes
Trays feed 12 people.
Rotisserie Roasted Chicken
herbed poultry jus… $ for 10 half chickensRotisserie Roasted Pork Loin
with Dijon-apple cider jus or peach-chipotle chutney…Slow Cooked Beef Brisket
sherry-onion jus…Chipotle BBQ Pulled Pork…
Side of Whole Roasted Salmon Filet
with dill tartar sauce or lemon-walnut pesto… $ per side for approximately 5lbWhole Roasted Tenderloin of Beef
with ruby port wine sauce… $ each for approximately 4.5lbBlue Corn Crusted Squash Relleno
red quinoa and black lentil pilaf, braised kale, curried pecan butter and mango gastrique…Quinoa Bowl
with seasonal vegetables…The following dishes can be prepared gluten free if specified:
Chicken Saltimbocca
layered with Parma prosciutto, fresh sage and fontina cheese in a Marsala wine pan sauce…Chicken Paillard Picatta
seared, then baked with a lemon-caper pan sauce…
